Ms Sally Johnston is an Accredited Practising Dietitian and Accredited Nutritionist.

She provides specialist dietetic advice for individuals undergoing bariatric surgery. She is a published author in the field and strives to provide a credible source of nutrition information and support for those undergoing bariatric surgery.

Sally has been part of the Australian Metabolic and Obesity Surgery team since 2005. She not only has theory to share, but practical tips she has learned from people in their weight loss surgery journey.

Her book, Your Complete Guide to Nutrition for Weight Loss Surgery, is a key tool to help you navigate the weight loss surgery journey and is provided to patients prior to surgery.

Sally is currently not available for one to one consultations, however is actively involved in supporting clients via the Nutrition for Weight Loss Surgery online programs, including their Inner Circle, Getting Started and Back on Track programs.